90-Day Fermented Whole Black Garlic Bulbs – 5.3 oz (150g), Ready-to-Eat, No Added Sugar or Additives

Discover the rich, naturally sweet flavor of our 90-Day Fermented Whole Black Garlic Bulbs. Carefully fermented for 90 days, fresh garlic is transformed into soft, dark cloves with a smooth texture and a deep, complex flavor featuring subtle sweet, savory, and tangy notes.

Each 5.3 oz (150g) package contains whole black garlic bulbs that are ready to eat straight from the package. Enjoy the cloves on their own or add them to salads, sauces, pasta, soups, marinades, spreads, and other favorite dishes.

Made with a simple approach and no added sugar or additives, this black garlic gets its distinctive dark color, soft texture, and naturally rich flavor from the fermentation process.

Product Highlights:

• Fermented for 90 days

• Whole black garlic bulbs

• 5.3 oz (150g) package

• Ready to eat

• No added sugar

• No additives

• Soft, easy-to-eat texture

• Naturally sweet, savory, and slightly tangy flavor

• Great for snacking, cooking, sauces, marinades, and gourmet recipes

A convenient way to add the unique depth and umami-rich character of black garlic to everyday meals.